These images were made in paint can pinhole cameras. Black and white photo paper will develop a latent image when it is exposed for a very long duration. In this case the exposures were about a month long. I duct taped the rudimentary cameras to the antenna mast on my house. These images are from some time before 2014. The streaks in the sky are from the sun (east and west) and the moon (east). I have a dozen or so cans at the ready and plan to make some more images. I’m having trouble committing to subject matter. I need to choose places where the cameras won’t be tampered with.
I ran across some images from when I was starting my Anatomy of a Weekend series. Initially I was determined to stick to traditional analog photography to produce the work. I contact printed individual 4×5 negatives, arranged the resulting prints into compositions and then photographed the arrangements again to make the final print. I had to do some retouching directly on the negatives to get rid of some shadows and imperfections. The final prints lost some detail and wound up being too high contrast for my liking. These first three images are the jumping off point back in 2011, and the images below are the of the finished and installed work.
These images dovetail into my larger exploration of suburban culture and identity. There are many opportunities for interaction among neighbors, but none are as significant as the cookout. I produced these photographs with simple motives. They are formal compositions built with food that can be consumed at a outdoor gathering. Clarity and intimacy was my primary concern. They are still life set ups of something real, monumental and vibrant. The colors and shapes matter as much as food itself.
Cookouts are not exclusive to a suburban environment. That said, amongst the various activities that take place in a neighborhood, a cookout is one of the scarce opportunities that the suburban citizen willingly partakes in to build community with his fellow neighbors. An art exhibit about a cookout is certainly removed from the real experience. There is no fire and no outside. In the context of an exhibit, these elements cannot be directly appreciated and consumed, yet the idea remains. Like a barbecue, an opening is a ritual gathering.
As a title “Pleased to Meat You” operates on several levels. It is an obvious play on words. It is an affirmation of my carnivorous ways. It is a pure and truthful statement about my time as a grad student, friend and neighbor to the many people I have met along the way. This is a salutation to everyone who comes to look and share some time, and if they bring a dish to pass, all the better.
One of the most important elements of a cookout is the food. It is what puts the ‘cook’ into cookout. Cookout food is not fancy. It does not need to be on fine china in seven courses. Never the less it is universally understood as something special. Much of it can be enjoyed with minimal utensils. These are everyday meals that probably should not be enjoyed everyday. Once in a while though, it is acceptable to indulge in excess calories and alcohol in the name of celebrating friendship and the weekend.
